Samura Reptile Slicing Knife – 10.8″ (274 mm) | SRP-0045

Samura Reptile Slicing Knife – 10.8″ (274 mm) | SRP-0045

Precision Meets Cutting-Edge Design

The Samura Reptile Slicing Knife is a fusion of innovation, durability, and functionality, designed for effortless slicing of meat, fish, ham, jamón, and delicate fillets. Inspired by the agility and raw power of prehistoric reptiles, this knife combines minimalist aesthetics with high-performance technology, making it an indispensable tool for chefs and home cooks alike.

Crafted from ultra-sharp AUS-10 steel (HRC 60), this knife provides razor-sharp precision, superior durability, and a smooth cutting experience. Its one-piece full-steel construction ensures ultimate strength, while the ribbed handle offers a comfortable, non-slip grip for optimal control.

Key Features:

AUS-10 Japanese Steel Blade (HRC 60) – Corrosion-resistant, razor-sharp, and long-lasting.
One-Piece Full-Steel Construction – Unmatched durability and reliability.
Ribbed Handle Design – Enhances grip for precise handling.
Convex Sharpening – Reduces drag and ensures effortless slicing.
Unique Blade Hole – Serves as a thumb rest for better control.
Rounded Spine – Prevents discomfort during prolonged use.
Versatile Performance – Ideal for carving, filleting, and slicing meats, poultry, fish, fruits, and vegetables.

Specifications:

Blade Length: 10.8″ (274 mm)
Overall Length: 16.5″ (420 mm)
Blade Hardness: HRC 60
Blade Material: AUS-10 Stainless Steel
Handle Material: Stainless Steel (Ribbed Design)
Weight: 147 g

A Knife Built for Perfection

Whether you’re preparing sushi, sashimi, fillets, or delicately slicing meats, the Samura Reptile Slicing Knife offers flawless performance, minimal resistance, and impeccable sharpness. Elevate your culinary skills with this bold, powerful, and precise slicing knife.

Upgrade your knife collection today!