Samura PRO-S 13.9cm Small Fillet Knife – AUS-8 Steel, G-10 Handle

Samura PRO-S 13.9cm Small Fillet Knife – AUS-8 Steel, G-10 Handle

The Samura PRO-S 13.9cm Small Fillet Knife is expertly designed for precision filleting, effortlessly gliding along fish bones to create clean, waste-free cuts. Its ergonomic shape and lightweight construction ensure superior maneuverability, making it a go-to tool for both professional chefs and home cooks.

Forged from full-tang, single-ply AUS-8 stainless steel, this knife retains its sharpness even after prolonged use. The classic European-style design is enhanced with a riveted G-10 handle, offering a secure grip, perfect weight balance, and outstanding durability.

Whether you’re preparing delicate seafood or working with poultry and meats, the Samura PRO-S Small Fillet Knife is an indispensable addition to any kitchen.

Key Features:

• Knife Type: Small Fillet Knife.

• Manufacturer: Samura.

• Series: PRO-S.

• Blade Material: AUS-8 Japanese stainless steel.

• Blade Hardness: 58 HRC for long-lasting sharpness.

• Number of Steel Layers: Single-layer construction.

• Blade Length: 13.9cm (5.5 inches).

• Full-Tang Construction: Ensures superior strength and durability.

• Handle Material: Ergonomic G-10 handle – lightweight, non-slip, and highly durable.

• Weight Balance: Perfectly balanced for easy handling and maneuverability.

• Classic European Design: A sleek and professional look that fits seamlessly into any kitchen.

Why Choose the Samura PRO-S Small Fillet Knife?

Effortless Filleting – Easily slices along fish bones with precision.
Superior Comfort – Ergonomic handle for a firm, fatigue-free grip.
Exceptional Durability – Retains sharpness even after extensive use.
Versatile Performance – Perfect for filleting fish, poultry, and delicate meats.

Ideal for professional chefs and advanced home cooks, the Samura PRO-S Small Fillet Knife offers a perfect blend of comfort, precision, and long-term performance.