PAUL BROWN Chef Knife Premium Hammered Japanese high carbon Steel

Product Description
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Description
  • PAUL BROWN QUALITY- a PAUL BROWN is a combination of Outstanding craftsmanship and cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. The 67 Layers real forged steel with a hammered pattern supporting real VG-10 high carbon super steel is complemented by a wood handle and gives you ultra-smooth and precise use for all needs like meat, fish, vegetables fruits, etc.
  • SCALPEL-LIKE SHARPNESS FOR EFFORTLESS CUTTING-VG-10 super steel hand sharpened to a 12-15 degree angle gives you the experience of buttery smooth cutting with the precision of a scalpel because of 60 HRC stiffness provided by Damascus forged steel.
  • COMFORTABLE The wooden handle is comfortable for the right and left hand and is a traditional Japanese design for comfortable use for a long time reducing fatigue.
Features + Details

Type: Meat and Vegetable Chef Knife

Series: Chef’s Choice

Type of Steel: Made of 67 Layers Damascus Steel with VG10 Core

Knife Length: length 7 Inch

Type of handle: Ergonomic

Handle Material: G10 Handle

CODE- 524.X001IMJL11


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