Samura DAMASCUS 67 Grand Chef’s knife 9.4″/240 mm, 67 layers-SD67-0087M

Samura Damascus 67 Grand Chef’s Knife – 9.4″ (240 mm), 67 Layers

Item Number: SD67-0087M

The Ultimate Kitchen Tool for Precision and Performance

The Samura Damascus 67 Grand Chef’s Knife is engineered for chefs and home cooks who demand nothing less than perfection. Crafted from 67 layers of ultra-hard Damascus steel (HRC 61), this knife seamlessly combines Japanese craftsmanship with European design, ensuring exceptional balance, durability, and cutting precision.

With a full tang construction for superior stability and a razor-sharp blade, this professional-grade chef’s knife is designed for chopping, slicing, dicing, shredding, and mincing with ease. The ergonomic black Micarta handle provides a secure, non-slip grip, offering maximum control and comfort.

Key Features:

67-Layer Industrial Damascus Steel – Exceptional sharpness, durability, and stunning aesthetics.
Precision Forged Blade – Ensures superior edge retention and effortless cutting.
Full Tang Construction – Provides perfect balance and enhanced durability.
Ultra-Hard (HRC 61) Japanese Steel – Maintains a sharp edge for extended periods.
Ergonomic Black Micarta Handle – Non-slip, moisture-resistant, and built for comfort.
European Grand Chef Design – Versatile for all kitchen tasks, from fine chopping to heavy-duty slicing.
Optimized Blade Geometry – Gradual tapering from spine to edge enhances cutting efficiency.

Specifications:

Blade Length: 9.4″ (240 mm)
Overall Length: 14.3″ (363 mm)
Weight: 241 g
Blade Hardness: HRC 61
Blade Thickness: 0.2 mm
Handle Color: Black
Handle Material: Micarta

Why Choose the Samura Damascus 67 Grand Chef’s Knife?

Whether you’re a professional chef or a culinary enthusiast, this knife is built to handle the most demanding kitchen tasks. Its unmatched sharpness, ergonomic design, and premium Damascus steel make it an essential addition to any kitchen.